Easter Menu
March 31, 2024
Three Course DINNER
HOLIDAY
APPETIZER
(choice of one)
Spring Vegetable Soup
Bunny Garden Salad
local mixed greens, cucumbers, cherry tomato, carrots, shaved red onion, marinated beet vinaigrette
Î’aked Spanakopita
phyllo pastry, spinach, feta cheese, chef blend of spices, with a Greek salad
Chilled Seafood Salad
poached shrimp & calamari, mussels, clams, red pepper, diced tomato, and red onion, baby arugula, with lemon, herbs, and EVOO
Grilled Antipasto
prosciutto, yellow squash, onion, tomato, arugula, fresh mozzarella, balsamic glaze
pan seared, roasted red pepper fennel salsa, cognac red pepper sauce +$5
Crabcake
pan seared, roasted red pepper fennel salsa, cognac red pepper sauce +$5
three succulent frenched rib pops, cooked to medium, served with mango chutney and a cognac demi + $5
Baby New Zealand Veal Lollipops
three succulent frenched rib pops, cooked to medium, served with mango chutney and a cognac demi + $5
Lobster Ravioli
cherry tomato, sherry cream sauce, a touch of mascarpone
ENTREE
$75
New Zealand Rack of Lamb
marinated lamps chops, honey roasted baby carrots, whipped potatoes, with rosemary cognac demi
$75
$70
Duck Breast
sour cherry demi, braised kale, wild rice
$70
$65
New York Strip Streak
french beans, whipped potatoes, mushroom blend cabernet reduction
$65
$60
Chicken Milanese
herb panko breaded, baby arugula salad, heirloom tomatoes, red onion, baby mozzarella, pecorino romano, lemon vinaigrette, balsamic glaze
$60
$70
Ruby Mahi
pan-seared, and topped with crab, sun-dried tomato, capers, served with braised radicchio, red beets, and red cabbage, and saffron rice, with a cherry wine sauce
$70
$75
Pan Seared Scallops
in a coconut lime rum sauce, served with artichoke risotto and coconut asparagus spears
$75
$60
Herb-crusted Salmon
wild rice, grilled summer vegetables yellow squash, zucchini, onion, tomato, ginger lime & white wine reduction
$60
$55
Pasta Primavera
rigatoni tossed with pesto, red peppers, broccoli, shredded carrots, spinach, heirloom cherry tomato, finished with pesto
$55
DESSERT
Chambord Cheesecake | Chocolate Torte | White Chocolate Bread Pudding | Tiramisu | Limoncello
$25
Kids
1/2 Rack Lamb Chops | Chicken Fingers | Junior NY | Penne Pasta (Marinara or Butter)
$25
$5
Kids Vanilla Ice cream
$5
*No Substitutions Please*
Please inform us of any allergies or dietary restrictions.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.